We are ready to sell Thick Noodles

Thicker noodles are often eaten as dipping noodles or mixed noodles in Japan. We not only sell noodles, but also offer suggestions on how to eat them. A regular new menu at a restaurant is an incentive for customers to come back again and again. Our noodles with a firm chewy texture will provide a new dining experience for our customers. Why don't you join us in developing new noodles?